Cucumber-Mint Berry Salad

from Body and Soul

• 2 cups plain soy yogurt (or just milk yogurt- it just might get funky with the citrus)
• 1/2 cup fresh lime juice
• 1/4 cup fresh mint, chopped
• 4 cloves garlic, minced
• 4 medium cucumbers peeled, halved lengthwise, and sliced crosswise 1/8-inch thick
• Salt and freshly ground pepper, to taste
• 1/2 cup raspberries

Directions

1. In a mixing bowl, whisk together soy yogurt, lime juice, mint, and garlic.
   
2. In a salad bowl, toss cucumbers with yogurt mixture. Season with salt and pepper. Chill in refrigerator for 15 minutes. Garnish with raspberries.